Our Menu
Saturday - Sunday 8:00 AM - 2:00 PM • All entrees include two sides $19.99
Omelettes & Fritattas
Ham & Cheese Omelette
Smoked ham and melted cheddar.
Bacon & Avocado Omelette
Crispy bacon, avocado and melted cheddar.
Vegetarian Omelette
Tomatoes, avocado, green onion, mushrooms, spinach, swiss cheese
Fritatta
Oven-baked omelette with bacon, mushrooms, spinach, tomatoes and mozzarella.
South of The Border Fritatta
Oven-baked omelette with chorizo, onions, bell peppers, tomatoes, avocado, sour cream, and salsa.
Wine Country Fritatta
Spinach, sundried tomatoes, basil, green onions, mushrooms, goat cheese and crispy artichoke hearts.
Benedicts
The Classic
Canadian bacon, Swiss, poached eggs, and hollandaise.
Avocado
Avocado, tomatoes, poached eggs and hollandaise sauce.
Chorizo
Chorizo, poached eggs and hollandaise sauce.
California
Chicken apple sausage, avocado, poached eggs and hollandaise sauce.
Crab Cakes
Poached eggs, avocado, and hollandaise sauce.
Hash - Hash
Pork Belly Hash
Crispy pork belly, onion, bell peppers, brussel sprouts, corn kernels, two eggs.
Steak Hash
Tender beef, spinach, mushrooms, onions, potatoes, poached eggs, and hollandaise sauce.
From the Griddle
Pancake Stack
Homemade pancakes and two eggs.
Brie French Toast
Brie French toast, chocolate and strawberry sauce, and two eggs.
Fried Chicken & Bacon Waffle
Fried chicken, homemade bacon waffles, and country gravy.
The Classics
Bacon or Sausage and Eggs
Two eggs with bacon or sausage.
Country Fried Steak
Steak breaded and fried, country gravy and two eggs.
Biscuits and Gravy
Homemade biscuits with country gravy and two eggs.
Pork Chile Verde
Braised pork shoulder, tomatillo salsa, cilantro, onions, queso fresco,
poached egg and crispy tortilla strips.
poached egg and crispy tortilla strips.
Green Chilaquiles
Crispy tortlla chips, tomatillo salsa, onions, cilantro, queso fresco, sour
cream, two eggs.
cream, two eggs.
Sides
Available la carte for $5.99
Pancakes
Sliced Tomatoes
Smoked Ham
Bacon Brussel Sprout Hash
Seasonal Fruits
1/2 PB Bacon Waffle
Chicken Apple Sausage
Sausage Links
Crêpe with Berries
Guacamole
Brie French Toast
Biscuits and Gravy Bacon
Corn Tortilla
Gluten - Free Sides
Available la carte for $5.99
Banana Chocolate Chip Muffin
Potato Hash
Bruschetta Hashbrowns
Toast
Available la carte for $3.99
Sliced Wheat
English Muffin
Sliced Sourdough
Sliced Wheat
$10 Marys and Mimosas
Bloody Mary
Vodka, housemade bloody mary mix and a stalk of celery
Bloody Maria
Tequila, house made bloody mary mix and a stalk of celery
Michelada
Beer, tomato juice, hot sauce and lime juice with a chili salted rim
Classic or Raspberry Mimosa
Orange juice or raspberry puree and sparkling wine
Peach Bellini
Peach puree, lemon juice, sugar and sparkling wine
French 75
Cognac or Gin, simple syrup, lime and sparkling wine
$12 Bubbles
Sparkling Wine
Brut Split, Zonin Prosecco, Italy Split
Beer
Draft Beer
$9.00
Ask your server for the current selection
Bottle Beer
$6.00
Coors Light, Corona, N.A beer
$4 Non Alcoholic
Juices
Orange, Apple, Cranberry, Grapefruit
Hot Beverages
Cofee, Tea, Hot Chocolate
Soft Drinks
Coke, Diet Coke, Sprite, Lemonade, Root Beer, Shirley Temple, Roy
Rogers, Ginger Ale
Rogers, Ginger Ale
Iced Tea
Arnold Palmer, Regular, Peach, Raspberry
$10 Coffee Drinks
Irish Coffee
Baileys, whiskey and coffee
Mexican Coffee
Kahlua, tequila and coffee
Starters
Fried Calamari
$17.99
Fried tender squid rings tossed with herbs, garlic, and parmesan with tartar and cocktail sauce.
Crab Cakes
$24.99
Pan-fried crab cakes served with sliced mango and lemon mango aioli.
Fritto Misto
$19.99
Fried squid rings, artichoke hearts, and prawns tossed with fresh herbs, crushed garlic and parmesan served with tartar and cocktail sauce.
Bruschetta
$14.99
Tomatoes, basil, garlic, and balsamic on crispy French baguette.
Grilled Artichoke
$17.99
Marinated and grilled artichoke halves with sweet basil aioli and roasted red pepper aioli.
Steamed Clams & Mussels
$18.99
Clams and green lip mussels in chardonnay wine broth with tomatoes, garlic and green onions served with garlic bread.
Blue Cheese Fondue
$17.99
Blue cheese crumbles, walnuts, cream cheese, herbs and honey with green apples, petite salad and toasted bread.
Green Salad
$8.99
Tomatoes, red onions, red peppers, croutons, mixed greens, and your choice of dressing on the side.
Vegetarian Minestrone Soup
Cup - $7.99 | Bowl - $9.99
Soup of The Day
Cup - $7.99 | Bowl - $9.99
Salads
Blue Cheese Chicken
$23.99
Blue cheese crusted chicken breast, apples, cucumbers, bacon, candied pecans, cabbage, romaine and warm mustard vinaigrette.
Crab Cake
$25.99
Pan-fried crab cakes with lemon mango aioli, red bell peppers, avocado, orange wheels, mango, organic kale, and herb vinaigrette.
Chinese Chicken
$22.99
Grilled chicken breast, red bell peppers, peanuts, cilantro, crispy rice noodles, shredded napa cabbage, and sesame wine vinaigrette.
Niçoise
$24.99
Seared ahi tuna, hard-boiled egg, kalamata olives, tomatoes, green beans, baby potatoes, anchovies, organic baby kale, and lemon vinaigrette.
Steak
$25.99
Grilled 6oz tender steak, grilled artichokes, tomatoes, red onions, blue cheese, romaine, and balsamic vinaigrette.
Prawn & Avocado
$24.99
Marinated grilled prawns, avocado, shaved red onion, blue cheese, tomatoes, house greens, and balsamic vinaigrette.
Cobb
$24.99
Avocado, tomatoes, blue cheese, grilled chicken breast, hard-boiled egg, bacon, house greens, and herb vinaigrette.
Citrus Lamb
$28.99
Grilled citrus-marinated lamb, orange wheels, feta cheese, cherry tomatoes, organic kale, and mint vinaigrette.
Salmon
$26.99
Grilled wild salmon, tomatoes, avocado, house greens and lemon vinaigrette, cucumber, and hard-boiled egg.
Seafood Cobb
$28.99
Grilled mahi mahi, lobster, prawns, hard-boiled egg, tomatoes, avocado, mixed greens, and lemon vinaigrette.
Blackened Ahi Tuna
$24.99
Blackened and grilled ahi tuna, cucumbers, avocado, cherry tomatoes, orange wheels, mixed greens, and lemon vinaigrette.
The Wedge
$13.99
Warm crumbled bacon, tomato wedges, and blue cheese crumbles over crisp iceberg lettuce with creamy blue cheese dressing.
Greek Salad
$22.99
Grilled chicken breast, cucumbers, cherry tomatoes, kalamata olives, oregano, feta, onions, romaine, and Greek dressing.
Caesar Salad
$21.99
Grilled chicken breast, tomatoes, parmesan cheese, homemade croutons, chopped romaine, and Caesar dressing.
Chicken & Beet Salad
$22.99
Grilled chicken breast, warm roasted beets, goat cheese, walnuts, spinach, and balsamic vinaigrette.
Burgers & Sandwiches
All sandwiches include one side: cup of soup, classic side salad, french fries, garlic mashed potatoes, sautéed veggies, pesto pasta.
BLT Burger
$18.99
8 oz ground beef patty, Swiss, avocado, bacon, lettuce, and tomato.
Turkey Burger
$18.99
Grilled turkey burger, Swiss, avocado, lettuce, and tomato.
Jalapeño Chicken
$18.99
Grilled chicken breast, bacon, jalapeño rings, mozzarella, lettuce, tomatoes, mayo, and a ciabatta roll.
Grilled Chicken
$18.99
Marinated grilled chicken breast, provolone, lettuce, tomato, pesto aioli, and a ciabatta roll.
Guacamole Chicken Sandwich
$16.99
Crispy chicken breast, lettuce, tomatoes, guacamole.
French Dip
$19.99
Shaved steak, melted Swiss, creamy horseradish, and soft French roll with a side of au jus.
Philly Cheese Steak
$19.99
Thinly-sliced steak, onions, bell peppers, mushrooms, Swiss, and soft French roll.
Panini
$18.99
Chicken breast, prosciutto, tomatoes, fresh basil, mozzarella, pesto spread, and Italian bread.
Turkey Club
$19.99
Smoked turkey breast, bacon, lettuce, avocado, tomatoes, mayo, and ciabatta roll.
Reuben
$17.99
Thinly-sliced corned beef, sauerkraut, Swiss, Thousand Island dressing, and marbled rye.
Italian Sausage
$17.99
Sliced Italian sausage, bell peppers, onions, tomato sauce, fresh mozzarella, and soft French roll.
Pasta
Gluten-free pasta available*
Shrimp Campanelle Florentine
$26.99
Shrimp, fresh tomatoes, spinach, dry white wine, lemon zest, Campanelle pasta, and light cream sauce topped with feta.
Linguine Fisherman
$28.99
Mahi mahi, clams, prawns, and mussels in their juices with linguine and chardonnay cream sauce served with garlic bread.
Asparagus & Cheese Giganti
$24.99
Pasta filled with cheese and asparagus tossed with asparagus and roasted garlic cream sauce.
Lobster Ravioli
$26.99
Mahi mahi, clams, prawns and mussels in their juices with linguine and chardonnay cream sauce served with garlic bread.
Chicken & Artichoke Ravioli
$24.99
Spinach pasta filled with chicken, cheese and artichoke hearts tossed with tomato cream sauce.
Meat Lasagna
$24.99
Ground beef, sausage, salami, mozzarella, and ricotta layered with homemade pasta.
Ahi Tuna Puttanesca
$26.99
5 oz blackened ahi tuna, kalamata olives, capers, fresh tomatoes, anchovies, garlic, basil and crushed red pepper flakes over linguine.
Pasta Primavera
$24.99
Seasonal vegetables, tomatoes, mushrooms, organic kale, olives, capers, scallions, garlic, oregano, basil, and linguine.
Chicken Parmigiana
$25.99
Breaded chicken breast baked with mozzarella and tomato sauce served with haricot vert and pesto pasta.
Eggplant Parmigiana
$24.99
Eggplant slices baked with tomato sauce and mozzarella served with haricot vert and pesto pasta.
Mafalda Chicken Alfredo
$25.99
Chicken breast, sun-dried tomatoes, scallions, mushrooms, Mafalda pasta, and creamy roasted garlic sauce.
Angry Prawn & Sausage Linguine
$29.99
Sautéed prawns, Italian sausage, mushrooms, garlic, red pepper flakes, dry white wine, tomato sauce, and linguine served with garlic bread.
Cioppino
$34.99
Prawns, clams, crab legs, mussels, and mahi mahi in spicy tomato wine broth over linguine with garlic bread.
Lobster & Prawn Mafalda
$32.99
5 oz Maine lobster, prawns, mushrooms, scallions, garlic, fresh tomatoes, Mafalda pasta, and chardonnay cream sauce.
Spaghetti Bolognese
$23.99
Sweet Italian sausage, meatballs, fresh mozzarella, and homemade spaghetti with meat or marinara sauce.
Stuffed Rigatoni
$24.99
Homemade rigatoni filled with cheese, tossed with mushrooms, bacon, Italian sausage, broccoli, and tomato basil sauce.
Beef Stroganof
$28.99
Tender steak, mushrooms, onions, asparagus, and red wine cream sauce over tri-color cheese tortellini topped with sour cream.
Pizza
Regular or Gluten - Free*
$18.99
10” pizza with your choice of two toppings | Additional toppings are +$1.00 each
Topping Choices:
Artichoke Hearts, Bacon, Basil, Bell Peppers, Eggplant, Extra Cheese, Garlic, Jalapenos, Kalamata Olives, Mushrooms, Onions, Pepperoni, Salami, Sausage, Tomatoes
Entrees
If substitutions are requested, additional charges may apply | Split plate charge $2.99 | 18% gratuity will be added for parties of 10 or more | *Although we do have gluten free menu options, we have shared preparation and cooking areas | Consuming row or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Chianti Chicken
$25.99
Chicken breast pan fried with onions, bacon, garlic and chianti wine, garlic mashed potatoes, and sautéed veggies.
Chicken & Prawn Picatta
$26.99
Chicken and prawns sautéed with dry white wine, butter, lemon, garlic, capers and parsley, Campanelle pasta, and haricot vert.
Chicken Marsala
$25.99
Pan fried chicken breast braised inmarsala cream sauce, mushrooms and orange zest over garlic mashed potatoes and green beans.
New York steak
$27.99
Grilled Blackened 8 oz New York steak served with potato cake, asparagus , crispy onions, red wine sauce.
Top Sirloin
$27.99
6oz blue cheese crusted grilled top sirloin served with garlic mash, sauteed spinach,mushrooms, red wine sauce, crispy onion
Braised Short Ribs
$29.99
11 oz braised Short ribs Served with garlic Mash potatoes, Sautee spinach, red wine sauce, crispy onion
Ribeye
$53.99
Grilled 10oz ribeye, bacon Brussel sprouts, roasted potatoes, and coq au vin sauce.
Surf & Turf
$54.99
7 oz bacon wrapped filet, 5 oz Maine lobster tail, garlic mashed potatoes, and sautéed veggies.
Filet Mignon & Prawns
$52.99
7 oz bacon wrapped filet, grilled prawns, garlic mashed potatoes, asparagus, and coq au vin sauce.
Lamb Chops
$47.99
12oz grilled lamb chops with roasted baby potatoes, carrots, asparagus and red wine mint sauce
Mahi Mahi
$34.99
Blackened mahi mahi, saffron lemon vegetable risotto, asparagus and beurre blanc
Grilled Salmon
$35.99
Wild salmon filet with beurre blanc, saffron lemon vegetable risotto, and broccoli.
Ahi Tuna & Lobster
$49.99
Blackened ahi tuna, 5 oz Maine lobster, zucchini, yellow squash, spinach, and citrus beurre blanc.
Seafood Grill
$52.99
Grilled mahi mahi, 5oz Maine lobster tail,grilled prawns, saffron lemon vegetable risotto and asparagus
Desserts
Chocolate Fondue
$13.99
Warm dark chocolate, cream puffs, strawberries, and marshmallows for dipping.
Dessert Sampler
$13.99
Mini cannoli, cream puffs, vanilla ice cream, tiramisu, and strawberries.
Chocolate Mousse Cake
$10.99
Homemade chocolate cake, fresh strawberries, and raspberry coulis.
Chocolate Lava Cake
$12.99
Warm chocolate lava cake and vanilla ice cream.
Bread Pudding
$10.99
Warm bread pudding topped, bourbon sauce, and vanilla ice cream.
Flute Lemoncello
$10.99
Refreshing lemon gelato swirled with limoncello.
Peach Cobbler
$10.99
Warm-sliced peaches covered with a pecan crust topped with vanilla ice cream.
Tiramisu
$10.99
Mascarpone cream on a sponge base, covered with a row of espresso-soaked lady fingers and dusted with cocoa powder.
Cannolis
$10.99
Crispy shells filled with sweet cheese, chocolate chips, and candied orange zest.
Cheesecake
$10.99
NY style cheesecake and raspberry coulis.
Gluten - Free Chocolate Cake
$11.99
Belgium semi-sweet chocolate cake and fresh strawberries.
If substitutions are requested, additional charges may apply | Split plate charge 2.99 | 18% gratuity will be added for parties of 10 or more | *Although we do have gluten-free menu options, we have shared preparation and cooking areas | Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Starters
Fried Calamari
$17.99
Fried tender squid rings tossed with herbs, garlic, and parmesan with tartar and cocktail sauce.
Crab Cakes
$24.99
Pan-fried crab cakes served with sliced mango and lemon mango aioli.
Fritto Misto
$19.99
Fried squid rings, artichoke hearts, and prawns tossed with fresh herbs, crushed garlic and parmesan served with tartar and cocktail sauce.
Bruschetta
$14.99
Tomatoes, basil, garlic, and balsamic on crispy French baguette.
Grilled Artichoke
$17.99
Marinated and grilled artichoke halves with sweet basil aioli and roasted red pepper aioli.
Steamed Clams & Mussels
$18.99
Clams and green lip mussels in chardonnay wine broth with tomatoes, garlic and green onions served with garlic bread.
Blue Cheese Fondue
$17.99
Blue cheese crumbles, walnuts, cream cheese herbs and honey with green apples, petite salad and toasted bread.
Green Salad
$8.99
Tomatoes, red onions, red peppers, croutons, mixed greens, and your choice of dressing on the side.
Vegetarian Minestrone Soup
Cup - $7.99 | Bowl - $9.99
Soup of The Day
Cup - $7.99 | Bowl - $9.99
Salads
Blue Cheese Chicken
$23.99
Blue cheese crusted chicken breast, apples, cucumbers, bacon, candied pecans, cabbage, romaine and warm mustard vinaigrette.
Crab Cake
$25.99
Pan-fried crab cakes with lemon mango aioli, red bell peppers, avocado, orange wheels, mango, organic kale, and herb vinaigrette.
Chinese Chicken
$22.99
Grilled chicken breast, red bell peppers, peanuts, cilantro, crispy rice noodles, shredded napa cabbage, and sesame wine vinaigrette.
Niçoise
$24.99
Seared ahi tuna, hard-boiled egg, kalamata olives, tomatoes, green beans, baby potatoes, anchovies, organic baby kale, and lemon vinaigrette.
Steak
$25.99
Grilled tri tip, grilled artichokes, tomatoes, red onions, blue cheese, romaine, and balsamic vinaigrette.
Prawn & Avocado
$24.99
Marinated grilled prawns, avocado, shaved red onion, blue cheese, tomatoes, house greens, and balsamic vinaigrette.
Cobb
$24.99
Avocado, tomatoes, blue cheese, grilled chicken breast, hard-boiled egg, bacon, house greens, and herb vinaigrette.
Citrus Lamb
$28.99
Grilled citrus-marinated lamb, orange wheels, feta cheese, cherry tomatoes, organic kale, and mint vinaigrette.
Salmon
$26.99
Grilled wild salmon, tomatoes, avocado, house greens and lemon vinaigrette, cucumber, and hard-boiled egg.
Seafood Cobb
$28.99
Grilled mahi mahi, lobster, prawns, hard-boiled egg, tomatoes, avocado, mixed greens, and lemon vinaigrette.
Blackened Ahi Tuna
$24.99
Blackened and grilled ahi tuna, cucumbers, avocado, cherry tomatoes, orange wheels, mixed greens, and lemon vinaigrette.
The Wedge
$13.99
Warm crumbled bacon, tomato wedges, and blue cheese crumbles over crisp iceberg lettuce with creamy blue cheese dressing.
Greek Salad
$22.99
Grilled chicken breast, cucumbers, cherry tomatoes, kalamata olives, oregano, feta, onions, romaine, and Greek dressing.
Caesar Salad
$21.99
Grilled chicken breast, tomatoes, parmesan cheese, homemade croutons, chopped romaine, and Caesar dressing.
Chicken & Beet Salad
$22.99
Grilled chicken breast, warm roasted beets, goat cheese, walnuts, spinach, and balsamic vinaigrette.
Pastas
Gluten-free pasta available*
Shrimp Campanelle Florentine
$26.99
Shrimp, fresh tomatoes, spinach, dry white wine, lemon zest, Campanelle pasta, and light cream sauce topped with feta.
Linguine Fisherman
$28.99
Mahi mahi, clams, prawns, and mussels in their juices with linguine and chardonnay cream sauce served with garlic bread.
Asparagus & Cheese Giganti
$24.99
Pasta filled with cheese and asparagus tossed with asparagus and roasted garlic cream sauce.
Lobster Ravioli
$26.99
Mahi mahi, clams, praPasta filled with lobster and cheese tossed with fresh tomatoes, scallions and cream sauce.
Chicken & Artichoke Ravioli
$24.99
Spinach pasta filled with chicken, cheese and artichoke hearts tossed with tomato cream sauce.
Meat Lasagna
$24.99
Ground beef, sausage, salami, mozzarella, and ricotta layered with homemade pasta.
Ahi Tuna Puttanesca
$26.99
6oz blackened ahi tuna, kalamata olives, capers, fresh tomatoes, anchovies, garlic, basil and crushed red pepper flakes over linguine.
Pasta Primavera
$24.99
Seasonal vegetables, tomatoes, mushrooms, organic kale, olives, capers, scallions, garlic, oregano, basil, and linguine.
Chicken Parmigiana
$25.99
Breaded chicken breast baked with mozzarella and tomato sauce served with haricot vert and pesto pasta.
Eggplant Parmigiana
$24.99
Eggplant slices baked with tomato sauce and mozzarella served with haricot vert and pesto pasta.
Mafalda Chicken Alfredo
$25.99
Chicken breast, sun-dried tomatoes, scallions, mushrooms, Mafalda pasta, and creamy roasted garlic sauce.
Angry Prawn & Sausage Linguine
$29.99
Sautéed prawns, Italian sausage, mushrooms, garlic, red pepper flakes, dry white wine, tomato sauce, and linguine served with garlic bread.
Cioppino
$34.99
Prawns, clams, crab legs, mussels, and mahi mahi in spicy tomato wine broth over linguine with garlic bread.
Lobster & Prawn Mafalda
$32.99
5oz Maine lobster, prawns,mushrooms, scallions, garlic, fresh tomatoes, mafalda pasta and chardonnay cream sauce.
Spaghetti Bolognese
$23.99
Sweet Italian sausage, meatballs, fresh mozzarella, and homemade spaghetti with meat or marinara sauce.
Stuffed Rigatoni
$24.99
Homemade rigatoni filled with cheese, tossed with mushrooms, bacon, Italian sausage, broccoli, and tomato basil sauce.
Beef Stroganof
$25.99
Tender steak, mushrooms, onions, asparagus, and red wine cream sauce over tri-color cheese tortellini topped with sour cream
Burgers & Sandwiches
All sandwiches include one side: cup of soup, classic side salad, French fries, garlic mashed potatoes, sautéed veggies, or pesto pasta. • Add Avocado or Bacon +$2.00 | Add Onions or Mushrooms for $1.00 each
BLT Burger
$18.99
8 oz ground beef patty, Swiss, avocado, bacon, lettuce, and tomato.
Turkey Burger
$18.99
Grilled turkey burger, Swiss, avocado, lettuce, and tomato.
BBQ Burger
$18.99
8 oz ground beef patty, cheddar, bacon, onions, lettuce, tomato, and BBQ sauce with French fries.
Pizza
Regular or Gluten - Free*
$18.99
10” pizza with your choice of two toppings | Additional toppings are +$1.00 each
Topping Choices:
Artichoke Hearts, Bacon, Basil, Bell Peppers, Eggplant, Extra Cheese, Garlic, Jalapenos, Kalamata Olives, Mushrooms, Onions, Pepperoni, Salami, Sausage, Tomatoes
Entrees
If substitutions are requested, additional charges may apply | Split plate charge $2.99 | 18% gratuity will be added for parties of 10 or more | *Although we do have gluten free menu options, we have shared preparation and cooking areas | Consuming row or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Chianti Chicken
$25.99
Chicken breast pan fried with onions, bacon, garlic and chianti wine, garlic mashed potatoes and sautéed veggies.
Chicken & Prawn Picatta
$26.99
Chicken and prawns sautéed with dry white wine, butter, lemon, garlic, capers and parsley, Campanelle pasta, and haricot vert.
Chicken Marsala
$25.99
Pan-fried chicken breast braised in marsala cream sauce, mushrooms, and orange zest over garlic mashed potatoes and green beans.
New York Steak
$27.99
Grilled Blackened 8 oz New York steak served with potato cake, asparagus, crispy onions, and red wine sauce.
Top Sirloin
$27.99
6oz blue cheese crusted grilled top sirloin served with garlic mash, sauteed spinach, mushrooms, red wine sauce, crispy onion.
Braised Short Ribs
$29.99
11 oz braised Short ribs Served with garlic Mash potatoes, sauteed spinach, red wine sauce, and crispy onion.
Ribeye
$53.99
Grilled 10oz ribeye, bacon brussel sprouts, roasted potatoes and coq au vin sauce.
Surf & Turf
$54.99
7oz bacon wrapped filet, 5oz Maine lobster tail, garlic mashed potatoes and sautéed veggies.
Filet Mignon & Prawns
$52.99
7 oz bacon wrapped filet, grilled prawns, garlic mashed potatoes, asparagus, and coq au vin sauce.
Lamb Chops
$47.99
12 oz grilled lamb chops with roasted baby potatoes, carrots, asparagus, and red wine mint sauce.
Mahi Mahi
$34.99
Blackened mahi mahi, saffron lemon vegetable risotto, asparagus, and beurre blanc.
Grilled Salmon
$35.99
Wild salmon filet with beurre blanc, saffron lemon vegetable risotto, and broccoli.
Ahi Tuna & Lobster
$49.99
Blackened ahi tuna, 5oz Maine lobster, zucchini, yellow squash, spinach and citrus beurre blanc.
Seafood Grill
$52.99
Grilled mahi mahi, 5 oz Maine lobster tail, grilled prawns, saffron lemon vegetable risotto, and asparagus.
Desserts
Chocolate Fondue
$13.99
Warm dark chocolate, cream puffs, strawberries, and marshmallows for dipping.
Dessert Sample
$13.99
Mini cannoli, cream puffs, vanilla ice cream, tiramisu, and strawberries.
Chocolate Mousse Cake
$10.99
Homemade chocolate cake, fresh strawberries, and raspberry coulis.
Chocolate Lava Cake
$12.99
Warm chocolate lava cake and vanilla ice cream.
Gluten - Free Chocolate Cake
$11.99
Belgium semi-sweet chocolate cake and fresh strawberries.
Bread Pudding
$10.99
Warm bread pudding topped, bourbon sauce, and vanilla ice cream.
Flute Lemoncello
$10.99
Refreshing lemon gelato swirled with limoncello.
Peach Cobbler
$10.99
Warm-sliced peaches covered with a pecan crust topped with vanilla ice cream.
Tiramisu
$10.99
Mascarpone cream on a sponge base, covered with a row of espresso-soaked lady fingers and dusted with cocoa powder.
Cannolis
$10.99
Crispy shells filled with sweet cheese, chocolate chips, and candied orange zest.
Cheesecake
$10.99
NY style cheesecake and raspberry coulis.
Gluten - Free Chocolate Cake
$11.99
Belgium semi-sweet chocolate cake and fresh strawberries.
Weekly Specials & Seasonal Favorites
Delight in chef-curated dishes that celebrate fresh ingredients and bold Italian flavors. | Note: Our specials change frequently, so check back often to discover what’s new!
Cocktail
$7.00
Variety of Delightful Cocktail Options Choose from Special Scotch Cocktail, Kiwi Martin, Lychee Martini, Coconut Mojito, Spicy Jackfruity Margarita
Scallops salad
$21.99
Spring mix, cucumbers, tomatoes, avacado, green apples, red onions, orange with lemon vinairgrette
Blackened Salmo
$28.99
Served with spinach fettuccine pasta, loster cream sauce, tomatoes, broccoli, 8 oz balckened salmon
Blue cheese Top sirloin
$32.99
10 oz grilled top sirloin topped with blue cheese served potato cake, asparagus, crispy onions, red wine demi glace
Peach Melba
$9.99
Fresh peach served with raspberry syrup, vanilla ice cream, and vanilla cake crumbs
Join Us for an Exclusive Happy Hour Experience! • Monday - Friday 3:00 PM - 5:30 PM
Menu
Craft Beers
$5.00
Classic Cocktails & Well Drinks
$7.00
Exquisite Wines
$7.00
Delectable Appetizers
$12.00
$18.00
$12-$18.00